Duration: 09:03 minutes Upload Time: 2007-04-20 08:00:06 User: Maangchi :::: Favorites :::: Top Videos of Day |
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korean cooking video YouTube maangchi show dish barley rice sidedish hotpepper paste beanpaste Tofu stew
Description: Korean Tofu stew, DoenJang Chigae, is made with vegetables,tofu, and beanpaste. It's koreans' everyday house food. We eat it with other sidedishes and rice, but sometimes, especially in the southern part of Korea, we eat this stew with barley rice, vegetable salads, hotpepper paste all mixed together. Almost all of koreans love this food. |
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Maangchi ::: Favorites 2007-12-15 09:28:57 kimchibabygurl Yayee! Your doenjang jjigae looks very very delicious. Actually lots of people add hot pepper paste in deonjangjjigae like you. __________________________________________________ | |
kimchibabygurl ::: Favorites 2007-12-15 08:11:12 i've just cooked doen jang jji gae.. although i made some changes here and there, it still tasted great! my parents and i enjoyed it. do check out pictures on my blog. the url can be found on my youtube user page. =D __________________________________________________ | |
Maangchi ::: Favorites 2007-12-14 08:24:51 kimchibabygurl for this stew, you can add mushrooms, more onions and potatoes,and some chopped cabbage. Koreans usually eat sticky rice, sometimes it's called sushi rice. __________________________________________________ | |
kimchibabygurl ::: Favorites 2007-12-14 07:35:55 hello, finally went to a korean mart. can start cooking soon. is there any other vegetables that i can replace zucchini with? i don't think i can find zucchini in singapore. and what kind of rice do koreans eat? rice eaten in singapore is usually thai rice and has a different texture from those rice we have when we eat korean food. thanks :) __________________________________________________ | |
Maangchi ::: Favorites 2007-12-13 17:40:51 smellco Good good! : ) __________________________________________________ | |
smellco ::: Favorites 2007-12-13 16:12:54 I tried this at home...it was sooo good...you are a real good cook...gamsa hamnida! __________________________________________________ | |
Maangchi ::: Favorites 2007-12-12 06:05:47 newbrazenasianpride I like seafood much more than meat, too. ok, I will keep your request in mind. Thank you! __________________________________________________ | |
newbrazenasianpride ::: Favorites 2007-12-12 00:40:20 hello from tokyo, hello maangchi, i love this recipe so much! this is my favorite korean dish. i am going to make it for dinner tonight. maangchi, are there any more korean recipes that don't use meat ( i.e. beef, chicken, pork)? i eat only seafood. please make more korean seaford dishes!!! kamsamnida. __________________________________________________ | |
Maangchi ::: Favorites 2007-12-09 16:11:03 rj12345679 Sure, I will let you know what I post Bibimbab video later. __________________________________________________ | |
rj12345679 ::: Favorites 2007-12-09 15:46:45 hi Maangchi, i really like your videos and i love korean food.. Pls show us how to cook Bibimbap properly..tnx =) __________________________________________________ | |
Maangchi ::: Favorites 2007-12-08 00:44:58 unytran cool, I'm glad to hear that! __________________________________________________ | |
unytran ::: Favorites 2007-12-07 23:46:10 I just made this for dinner. It was so easy to make and delicious! Thank you Maangchi!! __________________________________________________ | |
Maangchi ::: Favorites 2007-11-25 21:44:51 ia2005 yes, you can replace dried anchovies with dried shrimp. Thanks, __________________________________________________ | |
ia2005 ::: Favorites 2007-11-25 21:38:30 this was a great video.. 1 question is can i make this with dried shrimp instead of the anchovy.. __________________________________________________ | |
Maangchi ::: Favorites 2007-11-12 11:58:52 mitch89014 Good job! : ) ok, dakdori tang, later, I won't forget about it. __________________________________________________ |
Thursday, December 20, 2007
Cooking Korean Tofu stew and mixed greens with Maangchi
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